Fried Gnocchi with Garlic & Parmesan

Written By Anonymous Sunday, March 24, 2019 Edit

You know what they say… “Third time’s the charm.” Upon returning from Italy, I knew I needed to strike while the iron was hot. If I was going to lock that recipe for homemade gnocchi into my memory, it was now or never. So Chels and I decided to go for it. I mean